Low temperature and high humidity thawing is the most widely used thawing method at home and abroad, through the control of air humidity, temperature, wind speed, wind direction to meet the thawing requirements, so that frozen products in a relatively small temperature difference state slowly thawing, juice loss is very little, frozen products fresh color. Widely used in meat, aquatic products, seafood and other processing industries. In addition to thawing, the thawing equipment also has the function of freezing and preservation.
FUNCTION CHARACTERISTICS:
· High-quality defrosting with minimal moisture loss, ensuring even thawing and maintaining food freshness.
· Touchscreen operation with fully automated PLC microcomputer control, simple to operate and highly adaptable.
· Advanced humidification system that effectively addresses the challenges of humidification in low-temperature environments.
· The defrosting process automatically adjusts according to the internal and external temperatures of the product.
· Made of food-grade stainless steel with a well-designed structure to ensure hygiene, safety, and easy cleaning.
· Output and machine dimensions can be customized based on user requirements and actual site conditions.
PRODUCT PARAMETERS:
Equipment | Applications | Thawing time | Material | Power /voltage | Overall dimensions |
Low temperature and high humidity thawing | Thawing, freezing, retain freshness | 10-16h | SUS304 | 5.5KW/380V | 6000*1000*2200mm |
Lekon offers advanced fish processing machinery and equipment that covers each step of the processing line. Our expertise in automation for seafood solutions has resulted in a substantial return on investment for our clients. Lekon fish processing machinery ranges from standalone machinery to complete turnkey solutions.
We offer services from maintenance and training to financial plans for your food processing plant.
Contact us if you have any questions regarding our services and how we can help you. Our technical consulting services range from new and existing food processing factories that require modification, customized solutions, or upgrades.
Our design team works with you to define your needs and a strategy to implement them. We design and manufacture standardized and customized systems. Our team’s technical ability, hands-on experience and resourcefulness are there to make sure that your operation runs at peak performance with minimum downtime. Our services are certified and guided by professionalism, quality and reliability.
We are specialists in designing, manufacturing and installing complete processing solutions of fish, seafood and aquaculture.
We offer training to your staff on site so that your team has full control of the new equipment.
Keeping your company’s machinery in perfect condition is the key to meeting all your expectations and the needs of your customers. With our training plans, your maintenance team will obtain the necessary knowledge to carry out custom maintenance plans, analyze and detect possible failures or extend the life of your machinery.
We ensure that service, maintenance and repairs are carried out quickly and efficiently by our expert team of highly qualified engineers and technicians.
The best way to prolong the life of your machines and processing equipment is to regularly perform a thorough cleaning and maintenance inspection. Many technical problems can be avoided with a regular inspection.
We understand how important it is to keep your equipment running. At Lekon, we can satisfy your spare parts needs by maintaining a large inventory of original parts. Our original parts are manufactured with high quality materials and developed with the optimal performance of our processing equipment in mind. We work as a team to ensure that your daily operation is trouble-free.